INGREDIENTS Crust: 2 1/8 cups all-purpose flour 1/2 teaspoon cream of tartar 1/2 teaspoon baking soda 1/2 cup white sugar 1/2 cup confectioners’ sugar 1/2 cup butter 1/2 cup vegetable oil 1 egg 1/2 teaspoon vanilla extract Filling: 1 (8 ounce) package cream cheese, softened 1/3 cup white sugar 1/2 teaspoon vanilla extract Fruit: 3 [...]